FRESH BEEF OF THE HIGHEST QUALITY
Belgian Blue is a piece of fresh beef of the highest quality. The animals of this meat type are very muscular and are also called the famous thick-rumped. These massive animals are recognizable by their small head, firm buttocks and strong muscle development. Thanks to this firm muscle development, it has become a meat breed par excellence.
At Jo Herbots we know all the breeders of Belgian Blue personally. We maintain a good relationship and ensure that the animals are bred in the best conditions.
Distinctive and muscular appearance that guarantees tasty meat
The name white-blue comes from the appearance of the cattle. This varies from completely white animals to cattle with white and black-blue spots. The cattle can look quite intimidating due to their beautifully shaped and muscular appearance. Experts describe this as double muscled. Because the muscles have been genetically developed in a very refined way, the beef is extremely lean, juicy and tender.
